Alejandra & Always Order Dessert featured in the Times of London

We had a giddy day here in the Always Order Dessert kitchen yesterday!

The Times of London published an interview they did with me where I talk about my favorite cookbook, my love of soups that start and end with bacon, and reveal my local pick for a cozy dinner. If you haven't read it yet, pop on over and give it a look.

I'll be back later with more recipes for you.




  1. Tried link - doesn't work - will google article later.

  2. Oh no! I just checked it and it's working now. Let me know if anyone else has any trouble with it.


  3. Congrats on the spotlight! I just came across your blog today, and now find that I too must make your Chardonnay Cake, and find Dom's book. I'll be back!

  4. This comment has been removed by the author.

  5. I came back and tried now - it worked - I tried twice this morning - 404 Error. Great piece --- yes, you turned me on to Dom's book - and it's a keeper - I absolutely love it. (sorry about the deleted comment too many errors - it's been a long, long day).

  6. This is great news and i'm very happy for you! I never got the chance to properly thank you for mentioning my blog in the interview. Thank you. Thank you. Thank you. You rawk! :)


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